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Joao Luiz-Gomes is an experienced manager with a strong background in hospitality and event management. Currently serving as a Manager at Get Golfing, Joao has a proven track record of increasing sales, organizing popular events, and building effective teams. Additional experience includes managing events at Gray's Inn, functioning as a Relief Manager at The Cavalry and Guards Club, and overseeing catering services at Lazard. Previous roles also encompass General Manager at Clos Maggiore, Assistant General Manager at Individual Restaurants, Operations Manager at The Crazy Bear Group, and Food and Beverage Manager at Champneys Health Resorts. Joao's education includes a degree in European Studies from the University of Lisbon.