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Jessica Gowan has extensive experience in quality assurance and operations management within the food industry. Since April 2007, Jessica has held various positions at Gay Lea Foods, including Operations Manager, Corporate QA Manager, Acting Director QA/QC, and Quality Control Supervisor. Prior to this role, Jessica worked as a QA Supervisor at Saputo from April 2001 to April 2007. Jessica is an alumnus of the University of Guelph.