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Alicia Simmons has a diverse background in managing various roles in different industries. Alicia has experience as a General Manager in the restaurant industry, handling payroll, invoices, and staff management. Alicia also has experience in office management and executive assistant roles. Currently, Alicia serves as the Corporate Social Responsibility Manager at Frontier Co-op, where Alicia brings their expertise in strategic leadership and business administration. Their educational background includes a Master's degree in Strategic Leadership and an MBA in Business Administration and Management, along with a Bachelor's degree in English Language and Literature.