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Donna MacMillan is currently the Director of Marketing and Operations Support at Fresh Dining Concepts. Prior to this role, Donna held positions such as Servsafe Instructor at the National Restaurant Association, Director of Learning and Development at Red Door Foods, and Franchise Operations and Development at Krystal Restaurants LLC. With a background in Vice President Franchise Operations at Mrs. Fields Famous Brands and experience as a General Manager at NewCastle Partners, LLC, Donna brings a wealth of knowledge in the restaurant industry. Donna obtained a Bachelor of Science degree from the University of Tennessee, Knoxville.