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Bobby Scales is an experienced professional in the rendering industry, currently serving as General Foreman at Tyson Foods since July 2018, overseeing operations in Inedible Rendering and associated systems. Previously, Bobby held the position of Day Shift Controller at FPL Food LLC since March 2015, and prior to that, served as Inedible Rendering Manager at Smithfield Farmland from October 1992 to February 2011. Bobby's military background includes service as a Sergeant in the U.S. Army from May 1978 to October 1990. Key responsibilities include managing production operations, ensuring safety compliance, training supervisors, conducting inventory and yield reporting, and collaborating with maintenance teams to uphold equipment functionality. Bobby also pursued education at Fayetteville Technical Community College from 1985 to 1986.