Edward Boyle is an experienced operations and franchise manager currently with Four Star Pizza since October 2020, specializing in operations and franchise management. Previous roles include Catering Manager at Compass Group Ireland and General Manager at BaxterStorey, where Edward led over 100 team members and was responsible for client relations, financial reporting, and adherence to health and safety standards. Edward has a strong background in the food and beverage sector, having held management positions at Nando's, Microsoft, The Mespil Hotel, and The Burlington Hotel, which involved overseeing restaurant operations, staffing, and quality assurance. Edward's educational journey includes studies at Shannon College of Hotel Management and two institutions in Sligo.
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