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Cassandra Gonzmart-Hill, MBA, is a seasoned professional with extensive experience in sales, marketing, hospitality, and event management. Cassandra has held various leadership roles in companies such as Fortessa Tableware Solutions, EHS Hospitality Group, FreshPoint, Inc., Levy Restaurants, Raymond James Stadium, Columbia Restaurant, and Ruby Tuesday. Cassandra's background includes overseeing event sales, recruiting, marketing, quality assurance, and general management. Cassandra holds a Bachelor of Science in Business Administration from the University of Florida and is currently pursuing a Master of Business Administration from Strayer University.