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Randi Egar has a diverse work experience spanning several industries. Randi is currently working at Fooda as an Operations Manager since September 2022. Prior to that, they held the position of General Manager at Fooda from July 2021 to September 2022.

Before joining Fooda, Randi worked at Unibail-Rodamco-Westfield as an Assistant General Manager from June 2018 to July 2021. Their next role was as the Director of Concessions at Levy Restaurants @ Dodger Stadium, where they worked from February 2014 to June 2018.

Prior to that, Randi worked at NBC/Universal Studios Hollywood as a Manager from August 2006 to February 2014. Randi also has experience as a General Manager at Jamba Juice from October 1996 to June 2005. Additionally, they worked briefly as a Business Consultant at Oh Cal Foods in 2005.

Randi Egar earned a degree in Emergency Medical Tech from UCLA in 1997. Prior to that, they attended California State University, Northridge from 1990 to 1994, where they studied Health Science.