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Ivy Knight

Journalist at Food & Wine

Ivy Knight is an accomplished journalist and real estate agent with extensive experience across various media and real estate sectors. Since April 2020, Ivy has been a journalist for The New York Times, focusing on the Style section with an emphasis on Entertainment, Wellness, and Pop Culture. Ivy also holds roles as a journalist for Condé Nast and Food & Wine since February and November 2019, respectively, and has contributed to the Globe and Mail since June 2009. As a co-founder of Hawk Industries from January 2021 to April 2023, Ivy developed impactful marketing strategies for renowned brands in the foodservice and hospitality industry. In addition, Ivy serves as a real estate agent specializing in restaurants at Carve Real Estate and holds a position as Director of Digital Marketing and Commercial Real Estate Agent at CHI Real Estate Group since October 2022. Past experiences include being a columnist for West End Phoenix and hosting a speaker series for the restaurant business at TouchBistro.

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