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John Bellinger is the CEO and Chairman of the Board for Food Safety Net Services and FSNS Certification & Audit. He received a Bachelor of Science degree from Texas A&M University in 1976 and a Master of Science degree in 1978. While completing his graduate studies, he was an instructor of animal science and coached the Texas A&M Meat Judging Team. Mr. Bellinger is also the CEO of Agriā€“West International, Inc., an international trading company. He has served as the Chairman of the Southwest Meat Association and the U.S. Meat Export Federation. He has been on the Texas Beef Council Board of Directors, various committees of the National Cattlemanā€™s Beef Association, the Texas A&M Agricultural Advisory Council, Nolan Ryan Beef and is the Founder of the Houston Livestock Show Intercollegiate Meat Judging Contest.