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Brian Edwards possesses extensive financial leadership experience, currently serving as Chief Financial Officer at the Food Bank of Northern Nevada since May 2016. Prior roles include Chief Financial Officer at Diversified Concrete Cutting and Director of Business Operations at Wirtz Beverage Nevada, where responsibilities encompassed managing internal operations and collaborating on financial data and budgeting. Earlier in Brian's career, experience as a Credit Manager at Wells Fargo Financial involved analyzing financial statements and managing collections, while initial work as a firefighter at BLM laid foundational skills. Brian holds an MBA with a focus on Supply Chain Management and a BS in Finance and Economics, both from the University of Nevada, Reno.