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Andrew Maude possesses extensive experience in the food industry, having held multiple leadership roles at Fonterra since May 2008, including Director of the Global Paediatric Business Unit and Global Account Director. Prior to Fonterra, Andrew worked at Heinz Wattie's as Market Manager from 2005 to 2008 and served as Account Manager at New Zealand Sugar Company from 2001 to 2005. Academic credentials include dual degrees in Business and Arts from Auckland University of Technology, completed between 1994 and 1999.