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Erik Fiasky is a Supply & Demand Planning Manager at GoTo Foods since September 2022, responsible for managing core item forecasting for thousands of SKUs across seven franchise brands, achieving a 94%+ fill rate on $3.9B in sales for 2022. Previous experience includes roles at Oldcastle as ERP Deployment Leader and Senior Demand Planner, where Erik led SAP ERP implementation and managed capacity planning for multiple production facilities. With a background in various supply chain roles at companies such as Barry Callebaut Group and James Hardie Building Products, Erik has developed expertise in forecasting, inventory management, and process optimization, demonstrated through successful projects in automation of forecasting functions and cross-functional collaboration. Erik holds a Bachelor of Arts in Logistics, Materials, and Supply Chain Management from Michigan State University.