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David Johnson is an experienced professional in quality assurance and management, currently serving as Customer Quality Programs Manager at Flagstone Foods since September 2022, where interactions between large corporate customers and operations are facilitated. Prior roles include Interim Quality Assurance Manager at Valley Milk, LLC, and Senior Quality Assurance Manager at Mizkan America, overseeing quality for the largest chile and jalapeno producer in the US. Previous experiences also encompass technical service and quality assurance leadership positions at Blossom Valley Foods, organicgirl, Sconza Candy Co., Sensient Technologies Corporation, and Conagra Brands. David Johnson holds a Bachelor of Science degree in Chemical Engineering from New Mexico State University.