ÂÜÀòÂÒÂ×

Rebecca Bresch is an experienced hospitality professional with a diverse background in event management, catering sales, and inventory management. Currently serving as the Corporate Private Event Manager at Fitler Club since August 2021, Rebecca has also held roles as Catering Sales Coordinator and Assistant General Manager within the same organization. Prior experience includes working as the Assistant Inventory Manager at Goldin and various positions at Del Frisco's Restaurant Group, where Rebecca developed skills as a Sommelier and FOH Manager. Rebecca's career began at Redstone American Grill, where responsibilities included training and serving as a bartender.