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Jennifer has held various supervisory roles in multiple industries. Jennifer currently works at First National Bank & Trust as a Deposit Operations and Teller/Customer Service Supervisor. Additionally, Jennifer is the Business Owner of Black and Tan Adventures. With a background in psychology and business administration, Jennifer has effectively managed teams in positions such as Executive Chef at Four Seasons Resort. Jennifer excels in coaching and leading associates to reach their full potential and is experienced in areas such as operations, recoveries, and shrink management.