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Lindsay Cairns serves as the Director of Winemaking at Fior di Sole, a family-owned winery that offers a diverse range of brands and private-label wines. The role requires a blend of technical winemaking expertise and business acumen. Prior experience includes positions as Winemaker and Operations Manager at Vinome, where responsibilities focused on e-commerce and startup operations. Lindsay also held project management and enological roles at Spicy Vines, LLC, Mumm Napa, and Buena Vista Winery, contributing significantly to winemaking processes and operations. Educational credentials include an MBA in Business Administration from California Polytechnic State University and a B.S. in Viticulture and Enology from the University of California, Davis.