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Angela Ciccolini is an accomplished talent acquisition professional with extensive experience in executive recruiting and talent management. Currently serving as Talent Scout & Executive Recruiting Lead and Owner of R&D Recruitment at Ferrero since April 2022, Angela has previously held roles such as Executive Talent Acquisition Consultant for top CPG clients at Mondelēz International, Tate's Bake Shop, Firmenich, and Dr. Praeger from March 2020 to April 2022. Additionally, Angela was Head Talent Scout and handled full life cycle recruitment for the North America Flavors Division at Firmenich from March 2017 to March 2020. Earlier in the career, Angela operated as an Independent Talent Executive Consultant at 8 CICC LLC from November 2013 to March 2017, offering consultative services to clients including Mondelez and Novartis. Angela's foundational experience includes serving as Senior Director and Director of Talent Acquisition at Pinnacle Foods Group LLC from December 2009 to November 2013. Angela holds a Bachelor's degree from Kean University.