Brian Brazeau is a seasoned professional with extensive experience in the biotechnology and fermentation industries. Currently serving as a Partner at Ferment Co, a $400 million company creation studio, since November 2021, Brian has previously held key leadership roles at Novozymes, including President of Novozymes North America and Vice President of Bioenergy. Additional experience includes General Manager of Specialty Enzymes at Ginkgo Bioworks, and various positions at DSM and Cargill, where responsibilities spanned global commercial management and research and development. Brian holds a PhD in Biochemistry from the University of Minnesota and a Bachelor of Science in Biology from Portland State University.
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