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Louis Coulon is a seasoned professional with extensive experience in various leadership and investment roles. Currently serving as the Directeur général Belgique at Api Restauration since September 2023, Louis oversees customized restaurant solutions for diverse clients. Louis is actively involved as an investor in multiple companies, including Upflow, Grand Scène, Les Talents d'Alphonse, Faks, Bridge.audio, and LicenceOne, demonstrating a commitment to innovation and entrepreneurship. Additionally, Louis holds a position as Associé at Time for the Planet, which focuses on combating climate change through investment in sustainable innovations. Formerly, Louis contributed as a Non-executive Board Member for French Tech Lille and Le Lab RH. Academically, Louis has a Master 2 in Entrepreneurship from NEOMA Business School and has participated in the Stanford Innovation & Entrepreneurship Program.