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Vishal Gobhil is an experienced process engineering project manager currently with fairlife, LLC since February 2020. Previously, Vishal held various roles including project engineer, engineering and maintenance manager, and process controls engineer at Kerry from June 2013 to January 2020. Early career roles include biochemical process engineer at Domo Americas from February 2010 to May 2013, research associate at Texas Biochemicals, process optimization engineer intern at Mrs. Baird's Bakery, and corporate intern at The HEB Company. Vishal holds a Master of Engineering in Food Engineering from Texas A&M University and a Bachelor's in Biotechnology from Guru Gobind Singh Indraprastha University, along with a forthcoming certificate in program management from UW Professional & Continuing Education. Expertise includes project management, microfiltration, ultrafiltration, reverse osmosis, and optimization in food production processes.