ĀÜĄņĀŅĀ×

Gregg Severn is an experienced engineering professional with a robust background in various sectors, notably including food production and manufacturing. Currently serving as Engineering Manager at Fairfax Meadow since November 2022, Gregg oversees the production of high-quality meat products for the hotel and catering industries. Previously, Gregg held the same title at Food Innovations for a brief period prior to the company's closure. Additional experience includes roles as Senior Compliancy & Facilities Engineer at Amazon Fulfillment Centre, Engineer at Unilever, Line Engineer at ARDAGH METAL PACKAGING UK LIMITED, and Maintenance Technician at Toyota Motor Manufacturing UK.