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Devon Lafosse possesses extensive experience in the hospitality and retail sectors. Currently serving as a Hospitality Rotational Intern at Exmoor Country Club since May 2017, Devon focuses on guest engagement and service excellence. Previously, Devon held the position of Assistant Manager at That Little Mexican Cafe, where a role began as a Hostess in 2012 and progressed after returning from college in 2015. Earlier experience includes working as a Sales Associate at vineyard vines and Old Navy and providing French tutoring at Sylvan Learning. Devon holds a Bachelor's degree in Hospitality and Tourism Management from Purdue University (2017-2019) and a Bachelor's degree in Business Administration and Management from the University of North Carolina at Chapel Hill (2014-2017).