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Brent Rickard has extensive experience in the hospitality industry, currently serving as a Server/Bartender at Executive Caterers, Inc. since May 2012 and as a Bartender at The Leather Stallion Saloon since April 2012. Previously, Brent worked as a Bartender at LAGO RESTAURANT-BANQUET-LOUNGE from February 2014 to January 2017, contributing to the custom events side of the establishment. Prior to entering the hospitality sector, Brent accumulated valuable experience in Human Resources at Strategic Staffing Solutions, Compuware Corporation, and Co-op Services Credit Union between 2000 and 2010. Brent holds a Bachelor of Arts in Human Resources Management and Services from Michigan State University, earned between 1996 and 1999, and graduated from Farmington High School in 1996.