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Timothy Patrick Reardon, CRC, has extensive experience in culinary innovation and menu strategy across various industries, including food delivery services, restaurants, and marketing agencies. Currently serving as Vice President of Culinary Innovation and R&D at Everytable, Timothy Patrick is dedicated to making nutritious food accessible to all. Their background includes roles at companies such as Acelerate, Applebee's, Plated, Chobani, and The Food Group. With a solid education from The Culinary Institute of America, Reardon has a strong foundation in the culinary arts.