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Cecile Beugnot has a diverse work experience history. Cecile began their career at Mazars in 2011 as an Audit and Accounting Assistant. Cecile then moved on to Natixis, where they worked as a Sales Assistant for Banks and Financial Institutions. In 2013, they joined Répertoire Culinaire UAE as a Sales Executive and Logistics Coordinator. Their most recent role was with En Route International, where they served as the Head of Operations APAC, responsible for managing business development in Australia and the Middle East.

Cecile Beugnot's education history is as follows:

In 2007-2008, they attended Lycée Thiers and obtained a Scientific baccalaureate, which is equivalent to UK A-levels.

From 2008 to 2010, they continued their education at Lycée Thiers, where they completed a 2-year undergraduate program in Business to prepare for the French Business School Entrance Exams.

In 2010-2014, they attended NEOMA Business School, where they pursued a Master of Science (MSc) in International Management. Their focus of study was Finance.

In 2013, Cecile Beugnot briefly attended the University of California, Berkeley, participating in the International Diploma Program with a specific emphasis on Business Administration and Management, General.