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Robynne Anderson has a strong background in agriculture and government affairs. Robynne currently serves as the President of Emerging ag, where Robynne utilizes their expertise in community-building and communications to address global challenges. Prior to this, Robynne worked as a Publisher at Issues Ink, focusing on food and agriculture publications. Robynne also has experience as a senior consultant at Issues and Insights and as a Legislative Assistant in the Government of Canada. Robynne holds a BA Hons in History from Carleton University and is currently pursuing further education at Harvard Business School.