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David Blausey has a strong background in research and development in the food industry. David is currently employed as the Vice President of Technical Services at Ellenos Real Greek Yogurt since November 2020. Prior to that, they founded and owned their own company, Peak Food Innovations, since February 2019. David also held a senior management role in research and development at Sahale Snacks from November 2015 to February 2019, and a management role in research and development at The J.M. Smucker Company from August 2011 to November 2015. Overall, David brings extensive experience and expertise in the development and innovation of food products.

David Blausey, MBA obtained their Executive MBA in Business Administration and Management from the Weatherhead School of Management at Case Western Reserve University. David completed this degree between 2014 and 2016. Prior to this, from 1994 to 1999, they pursued a degree in Food Science and Technology at The Ohio State University.