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Sander de Ruiter possesses extensive experience in the hospitality sector, currently serving as a Sales Consultant at Eijsink since October 2020, focusing on improving kitchen and bar workflows to enhance efficiency through innovative touchscreen solutions. Previously, Sander was a Product Owner and Functioneel Beheerder at Vermaat from January 2016 to October 2020, and held various management positions at NS Stations from September 2013 to December 2015, overseeing units for both Enoki and La Place Express. Sander's career began as an Assistant Manager at HMS Host International, from August 2011 to September 2013. Educational qualifications include a degree in Horeca Manager & Ondernemer from Vakschool Wageningen (2006-2010) and studies in Media Design from Grafisch Lyceum Utrecht (2004-2006).