ÂÜÀòÂÒÂ×

Tayyub Rasool has a diverse professional background in the food and beverage industry, as well as experience in technical training and management roles at Nestlé. With a Master's degree in Petroleum Engineering from the University of Calgary and a Bachelor's degree in Chemical Engineering from the University of the Punjab, Tayyub has a strong educational foundation. Currently, Tayyub holds positions as a Multi-Unit Operator/Franchisee at Mary Brown's Chicken, a Franchisee at Edo Japan, and previously served as an Owner/Operator at Circle K.