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Carlos Navarrete has a diverse work experience in the hospitality industry. Carlos recently joined Eataly as the General Manager of Restaurants in October 2021. Prior to that, they worked at Top Nosh Hospitality as the General Manager of Operations from July 2019 to October 2021. Carlos also served as the Director of Operations at Freds At Barneys New York from November 2014 to June 2019. Before that, they held the position of Assistant General Manager/GM at Chicago q from June 2013 to November 2014. Carlos started their career in the industry at IL Mulino New York, where they worked as a Maitre'D/General Manager from an unknown start date to July 2012. Overall, Carlos Navarrete has demonstrated their expertise and leadership capabilities in various roles within the hospitality sector.

Carlos Navarrete attended the Universidad Michoacana de San Nicolás de Hidalgo, however, the specific dates and degree they pursued are unknown.