ÂÜÀòÂÒÂ×

Joanna Nightingale, PHR, SHRM-CP, is an experienced human resources professional currently serving as a Talent Acquisition Executive at EAT Restaurant Partners since July 2023 and as the Human Resources Director at La Farm Bakery since August 2022. With a comprehensive background in human resources, Joanna held various positions at LM Restaurants from March 2015 to August 2022, including Acting Director of Human Resources for a company operating 34 restaurants with 2,200 employees. Prior experience includes roles in talent development and people capabilities at Target, as well as recruitment and career development management at Allen Tate Company. Joanna also worked in marketing and as an executive assistant in the sports industry. Educational qualifications encompass a Bachelor of Arts in Organizational Management, a Bachelor of Fine Arts in Organizational Leadership, and an Executive MBA in Organizational Development from The Ohio State University and Ashford University, along with a TEFL/TESOL teaching certification.