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Dan Clapson is an accomplished founder, co-founder, and food writer with extensive experience in the Canadian culinary and music sectors. As the founder of The Blue Jay Sessions since July 2019, Clapson has created a platform to support Canadian singer-songwriters. Additionally, as co-founder and CEO of Eat North since June 2013, Clapson has highlighted regional culinary talent across Canada. With a prominent role as a restaurant critic for The Globe and Mail since January 2016, Clapson contributes biweekly food features and reviews. Previous roles include freelance writing for Shaw Communications and contributing food editor for Culinaire Magazine, along with writing for Avenue Magazine and Metro International. Clapson's journey also includes a managerial position at Higher Ground Cafe, where day-to-day operations and menu planning were key responsibilities.