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Sarah Aboudeine has extensive experience in marketing and brand management, currently serving as Responsable de secteur at Done by Deer A/S since January 2019. Prior roles include Responsable développement glaces at Unilever (2017-2018), Chef de produits Junior at Fleury Michon (2015-2016), and Assistante Chef de Marque at Groupe Soparind Bongrain (2014-2015). Sarah Aboudeine began a marketing career with positions such as Assistante Chef de Produit at Fleury Michon and marketing internships at Bandpages.ie and Killarney Crystal, focusing on relational marketing and brochure development, respectively. Educational background includes a Bachelor in Marketing Stratégique et Opérationnel from École Atlantique de Commerce - Audencia Group, completed in 2014.