ÂÜÀòÂÒÂ×

Helene Berchin has over two decades of experience in the hospitality and customer service sectors. Currently serving as a hospitality coordinator at Domaine Carneros Winery since August 2003, Helene focuses on enhancing guest experiences. Prior to this role, Helene worked at United Airlines from March 1980 to September 2001, where responsibilities included ticket sales and instruction. Helene's educational background includes studies at Stockholm University.