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Matt Ryan has extensive work experience in the food industry, specifically in the field of food safety and compliance. Matt served as the Director of Food Safety and Compliance at Diamond Pet Foods starting in March 2015. Prior to that, they worked at Farmland Foods, where they held various roles such as Corporate Food Safety Manager from April 2009 to March 2015, Food Safety Manager from May 2008 to April 2009, and Food Safety Coordinator from October 2007 to April 2008.

Matt Ryan attended the University of Missouri-Columbia from 2001 to 2005, where they earned a Bachelor of Science degree in Animal Science. Following this, they pursued their education further at the same university from 2005 to 2007, obtaining a Master's degree in Meat Science.