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Bhanuj Kapur is an experienced professional in supply chain and operations management, currently serving as a Supply and Demand Planning and Productivity Manager at Diamond Foods, LLC since February 2019. Responsibilities include production planning, scheduling, and logistics analysis, with significant contributions in resource allocation, SKU rationalization, and cost-reduction strategies. Prior roles include teaching assistant at Thayer School of Engineering, transportation and logistics intern at Diamond Foods, field specialist at Baker Hughes, trainee decision scientist at Mu Sigma, and trainee process engineer at Mott MacDonald. Bhanuj holds a Master's degree in Engineering Management from Dartmouth College and a Bachelor's degree in Chemical Engineering from the University of Mumbai.