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Shaharie Santos is an experienced professional in the hospitality industry, currently serving as the Executive Chef Secretary at Diamond Hotel Philippines since April 2016. Previously, Shaharie held the position of Front Office Agent at Crimson Hotel Filinvest City, Manila, from August 2013 to August 2015, where responsibilities included guest registration and room assignments. Shaharie also worked as an Executive Chef Secretary at Crimson Hotel, assisting with the administrative operations of the kitchen and managing Banquet Event Orders. Shaharie holds a Bachelor's degree in International Culinary Arts and Restaurant, Culinary, and Catering Management from Jobs for Manila, completed between 2008 and 2013.