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Fernando Follana has a diverse range of work experience, starting with their most recent position as Director Nacional de Ventas Alimentación y Horeca at Deoleo S.A. since March 2017. Prior to this role, they held the position of Jefe Nacional Food Service y MDD at the same company from July 2014 to March 2017.

Before joining Deoleo S.A., Fernando worked at Lactalis Puleva as a Regional Account Manager - Jefe Regional fuerza de ventas from January 2011 to July 2014.

Earlier in their career, Fernando was a Delegado comercial at Grupo Lactalis from December 2005 to January 2011.

Lastly, Fernando served as a Secretario / Gerente at CRAEGA from October 2001 to December 2005.

Through their various roles, Fernando Follana has gained extensive experience in sales, account management, and leadership in the food and beverage industry.

Fernando Follana pursued their education at the Universidad de Santiago de Compostela from 1996 to 2001, during which they obtained a degree in Licenciado en ADE. Following a gap, they resumed their studies in 2007 and completed an EMBA degree at the Online Business School in 2009. The specific field of study for both degrees is not provided in the information provided.