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Scott Brooks has a diverse work experience in the field of finance. Scott is currently working as the Director of Sales Finance at Delicato Family Wines since July 2022, after previously serving as the Finance Manager at the same company from July 2021 to July 2022. Prior to that, Scott worked as a Financial Controller at Dreyer's Grand Ice Cream from April 2020 to July 2021. Scott also held the position of Finance Manager at Delicato Family Vineyards from January 2018 to April 2020. Other notable roles in Scott's career include Market Controller at Nestlé Nespresso from February 2015 to February 2017, Finance Manager at Nestlé USA from November 2013 to February 2015, and Financial Analyst at Nestlé USA from August 2012 to November 2013. Scott has also worked at ServiceSource as a Finance Manager, FP&A from May 2011 to July 2012, and at the University of New Mexico Hospitals as a Financial Analyst from August 2008 to May 2011. Earlier in their career, they gained experience as a Financial Analyst at Dreyer's Grand Ice Cream from December 2001 to November 2004, as a Research Analyst at Launch Pad from September 2000 to November 2001, and as an Equity Research Assistant at RBC Dain Rauscher from December 1998 to September 2000.

Scott Brooks attended Michigan State University from 1990 to 1994, where they obtained their Bachelor of Arts degree in Finance. In 2000 to 2001, they enrolled at the University of San Francisco and obtained their Master of Business Administration (MBA) degree in Finance from the University of San Francisco, School of Management.