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Don Leonard has extensive experience in the grocery and food industry, currently serving as the West Coast Regional Business Manager for Daymon since July 2001. Prior to this role, Don worked at Ralphs Grocery Company as an Assistant Category Manager from December 1986 to July 2001. Don completed the Food Industry Executive Program at the University of Southern California in 2012 and has also attended Cypress College from 1995 to 1998, as well as Fullerton College between 1989 and 1990.