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Estelle Zimmerman has been with Dave's Killer Bread and Flowers Food Corporation since December 2014, currently serving as the Quality Assurance Food Safety Supervisor after a recent transition from the Quality Assurance Coordinator role. Estelle has gained extensive experience in quality assurance and food safety, having developed skills in adaptability and continual improvement through various roles. Earlier experience includes working as a Production Worker at Interstate Meat Company Inc. Estelle's educational background includes certifications in food safety and sanitation, pest control, and food defense, showcasing a strong commitment to maintaining high standards in food quality and safety.