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Ralph Norwood has over 30 years of experience in the restaurant industry, with a focus on operations and management. Ralph currently holds the position of Regional Operations Director at Dave & Buster's Inc., where they have been since 2020. Prior to this role, they worked as the General Manager at Dave and Buster's for 10 years. Throughout their career, Ralph has held various leadership positions, including Director of Operations at Marmalade Cafe, Director of Training at Marie Callender's Restaurant & Bakery, and District Manager/Partner at Elephant Bar Restaurants. Ralph also served as the Vice President of Business Development at J. Rice Communications, Inc. and Vice President of Operations at American Restaurant Group, Inc. Ralph's diverse background and extensive experience make him a valuable asset in the restaurant industry.

Ralph Norwood earned an Associate of Arts degree in Life Sciences from Riverside City College, which they attended from 1977 to 1979.