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Tim Moreno is an experienced culinary and sales professional with a diverse background in the food industry. Currently serving as NYC Sales Manager for both D'Artagnan and Fortune Fish & Gourmet since May 2022, Tim has previously held significant culinary roles, including Executive Sous Chef at Blue Hill and Chef De Partie at Eleven Madison Park. Tim's career began as Chef Tournant at Amway Grand Plaza, followed by Chef De Cuisine at Cygnus27. Tim holds an Associate of Arts and Sciences degree in Culinary Arts/Chef Training from Grand Rapids Community College, earned between 2011 and 2013.