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Anne Marie Panoringan is a seasoned professional in the hospitality and service industries, currently serving as a Food Columnist for Culture OC since September 2023. With extensive experience in the City of Irvine, Anne Marie holds dual roles as a Reservation Specialist in Athletics and Facility Coordinator, managing reservations and public inquiries for athletic fields and city facilities. Previous positions include founding Food Columnist for Voice Of OC, contributing Food Writer for OC Weekly, and various administrative and coordination roles in organizations such as CorePower Yoga, Capital Group, TIAA-CREF, Xavor, and Geac. Anne Marie earned a Bachelor's degree in Hotel/Restaurant Management from California State Polytechnic University-Pomona, complemented by studies at the University of San Francisco.