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Razeen Hansen is a seasoned professional in the food and beverage industry with extensive management experience. Currently serving as Food and Beverage Operations Manager at CSG Group since June 2022, Razeen has held significant roles at various organizations, including Healthcare Services Manager at Faircape Group and Assistant Restaurant Manager at Westin Hotels & Resorts. Previous positions also include Duty Manager roles at Sun International and Headline Leisure Management, alongside a brief tenure as Banqueting Coordinator at Ashanti Wedding Estate. Early career achievements include serving as Stores Manager at THaiSaap Eatery and moyo, and a supervisory role at Hilton Hotel Cape Town. Razeen holds a Matric degree from Malibu High, completed in 1998.