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Sarah Lewis, RDN has extensive experience in the field of dietetics and communications. Sarah began their career as a Dietetic Intern at Vanderbilt University Medical Center in 2010 and completed their training in 2011. Following this, they worked as an Account Executive at Ketchum Public Relations from 2012 to 2015. Sarah then joined MWWPR as a Health Communications Manager from 2015 to 2016. In 2016, they joined Porter Novelli as a Vice President, where they held the role until 2023. Currently, Sarah is serving as the Director of Diversity, Equity, and Inclusion at Crohn's & Colitis Foundation.

Sarah Lewis, RDN completed their Bachelor's Degree in Nutrition Sciences from the University of Tennessee, Knoxville, from 2005 to 2010. In 2016, they attended the International Culinary Center, although no specific degree or field of study was mentioned. In addition to their education, they have obtained certifications including Certified Diversity Professional from the Institute for Diversity Certification and Registered Dietitian Nutritionist from the Commission on Dietetic Registration. Specific dates for when these certifications were obtained are not provided.