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Daniel Meyers is an experienced professional in energy efficiency and quality assurance, currently serving as an Energy Efficiency Specialist at Cowlitz PUD since December 2019. Prior to this role, Daniel worked as a Field Representative at Efficiency Services Group from October 2017 to December 2019, and as a Patent Technology Consultant at Alleman Hall McCoy Russell & Tuttle in early 2016. Daniel also has a background in quality improvement, having served as a Quality Improvement Technician at Ste. Michelle Wine Estates, where responsibilities included performing quality inspections and conducting lab tests for wine production. Earlier experience includes managing audiovisual technologies for The John G. Shedd Institute for the Arts from 2006 to 2013. Daniel holds a Bachelor of Science (B.S.) in Chemistry from the University of Oregon, earned between 2005 and 2011.