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Erin West has a background in culinary arts and hospitality management, with experience ranging from being a Sous Chef to a Talent Acquisition Specialist. Erin has worked at various companies such as Cordova, Milan Laser Hair Removal, Fusion Medical Staffing, Guckenheimer, Hap Abraham Catering, Freelancer, and Sodexo. With a degree in Associate of Science in Culinary Arts/Hospitality Management from Iowa Western Community College, Erin has excelled in roles such as Micro Kitchen Supervisor, Application Specialist, Cook, and Receptionist.