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Elizabeth Schiltz has a diverse work experience starting from 1995. Elizabeth began as an intern at Pierre's Ice Cream in 1995. From 1996 to 1997, they worked as a lab assistant at Silliker Labs. In 1997, they joined The JM Smucker Company as a Quality Systems Coordinator until 2001.

In 2001, Elizabeth joined Quaker Oats and held various roles including Quality Assurance Manager - Gatorade Division (2001-2004), Project Manager (2004-2005), and Operations Manager - Gatorade Division (2005-2008). In 2008, they worked as the Vice President of Operations at Devnture Health Partners for a year.

Starting from 2009, Elizabeth worked at Continental Mills as a Continuous Improvement Manager (2009-2012) and then became an Operations Manager (2012-present).

Overall, Elizabeth Schiltz has extensive experience in operations and quality assurance within various companies such as Quaker Oats, The JM Smucker Company, Devnture Health Partners, Silliker Labs, Pierre's Ice Cream, and currently at Continental Mills.

Elizabeth Schiltz attended The Ohio State University from 1992 to 1997, where they obtained a Bachelor of Science degree in Agriculture, with a focus on Food Science and Technology. There is no further information available regarding their education history after their time at The Ohio State University. Additionally, they have listed OLA as a school, but no specific dates or details have been provided. Therefore, no further conclusions or assumptions can be made about their education beyond what is provided here.